It has taken me some time to get into this book Falastin by Sami Tammy and Tara Wigley both from the Ottolenghi tribe of cooks. I’ve now made this dish
Roasted Cod with a Coriander Crust – Falastin
Prawn and tomato Stew with Coriander Sauce
Serve this as it is, with some crusty white bread to mop up the juices, or dot some cubes of white feta or black olives (or both) on top. A
Fish Kofta with yoghurt, sumac and chilli – Falastin
This is from the book Falastin by Sami Tamimi and Tara Wigley part of the Ottolenghi family … so no surprises there. It has taken me a while to get