Apparently, customers go to Nopi – Ottolenghi’s restaurant in London – for this dish alone. They sell about 1,ooo each month.
Tuscan trained Japanese Artisans
In a back street on the wrong side of the Arno River in Florence, I found Eriko Ohtani. She was bent over, handcrafting a pair of shoes for the
Nili Lotan …. what is not to love?
It should come as no surprise that Nili Lotan has a robust and healthy business. The Israeli-born designer has just the right idea of what her customer is looking for.
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Bitter Blood Orange and Campari Marmalade
Well below is a bit of a lie, this is a repost and its just the start of my Blood Orange obsession for this year.
Humble Bakery – The Pop Up in Newtown
How much cake can one suburb take? Humble Bakery have a Pop Up in Australia Street … this, close on the heels of the fabulous little hole-in-the-wall A P Bread