lorrie graham | Page 2 of 327 |

Watercress & chickpea soup with rose water & ras el hanout

April 13, 2019

Ras el hanout is a spice blend brought to Jerusalem by North african Jews consisting of mainly sweet and hot spices, toasted and ground. There isn’t one definitive recipe, every

Peter McGee’s Art, Church Street, Newtown

April 12, 2019

If you walk down Church Street, from King Street in Newtown, look to your right at 270 Church Street for an example of Peter McGee artwork hanging in his window,

Seven Top tips for Going Silver or Embracing the Gray

April 11, 2019

Kerry McNamara has become a regular on this blog, I thought it was about time we found out where her passion for fashion came from. © Lorrie Graham

Top Tips for Going Silver Add highlights or lowlights — or both: You don’t turn gray overnight. When more of your hair starts growing gray, there will be a line

Exhibition of Music Photography – Wendy Mc Dougall

April 10, 2019

Wendy McDougall has been photographing musicians – local and international – for 40 years. She sold her first image in 1979 ( The Angels). Wendy said about deciding to become

Roasted Trout with Tomato, Orange and Barberry Salsa – Ottolenghi Simple

April 9, 2019

Roasted Trout, another great recipe from Yotam Ottolenghi from the book Ottolenghi Simple

Like most people I’m working my way through Ottolenghi Simple and trying to add more fish to my diet. This Roasted Trout dish is as simple and delicious as it

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