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Batubara is the destination for meat in Ubud

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This is another post from the Ubud trip pre pandemic.... Batubara is still there and will welcome you carnivore's with open arms...

Below ... is what they say, and I agree wholeheartedly.

Discover Batubara Wood Fire, an exceptional steakhouse nestled in the heart of Ubud, Bali. Indulge in top-notch meat dishes expertly cooked over an open fire, creating a culinary experience like no other. The warm and inviting ambiance, adorned with wood elements, enhances your dining pleasure.

As a haven for meat lovers, our fine dining spot offers a diverse menu featuring premium meats such as Australian Wagyu, Argentinean beef, and Balinese tenderloin. Treat yourself to recommended dishes like the spider steak and flap steak, perfectly paired with delectable sides like truffle mashed potatoes and grilled asparagus.

Enhance your dining journey with our impressive wine list, showcasing Spanish and Australian wines, thoughtfully recommended by our knowledgeable staff. For cocktail enthusiasts or soft drink lovers, we offer a delightful array of options.

While discreet from the outside, Batubara Wood Fire unveils a beautiful environment with exceptional service once you step inside. Our friendly and attentive staff ensure a memorable dining experience. Reservations are highly recommended, as our popularity continues to soar.

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Comments 1

  1. A great meal. Best steak I have ever had in Bali. A rare meal when visiting Ubud but perfect.

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